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Belgium to cull 55,000 chickens following bird flu outbreak

Published by Global Banking & Finance Review

Posted on January 9, 2026

1 min read

· Last updated: January 20, 2026

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BRUSSELS, Jan 9 (Reuters) - Belgium will cull around 55,000 chickens after detecting an outbreak of the highly pathogenic H5N1 bird flu in a western province of the country near its border with France

Belgium to cull 55,000 chickens following bird flu outbreak

Belgium's Response to Bird Flu Outbreak

BRUSSELS, Jan 9 (Reuters) - Belgium will cull around 55,000 chickens after detecting an outbreak of the highly pathogenic H5N1 bird flu in a western province of the country near its border with France, the federal food safety agency, AFSCA, said on Friday.

Details of the Culling

A large part of the protection and surveillance zones established in connection with the outbreak overlaps with existing zones created after an outbreak last month and are partly located in France, AFSCA said in a statement.

Impact on Local Agriculture

The European Food Safety Authority said in December that an unprecedented number of bird flu outbreaks among wild birds and their wide geographic spread were driving an early and strong wave of the disease in Europe last year.

European Context of Bird Flu

Israel on Tuesday reported an outbreak of H5N1 on a farm in the north of the country.

Recent Outbreaks in Europe

(Reporting by Louise Rasmussen Editing by Tomasz Janowski)

Key Takeaways

  • Belgium to cull 55,000 chickens due to H5N1 outbreak.
  • Outbreak detected near the French border.
  • Protection zones overlap with previous outbreak areas.
  • European bird flu cases are rising.
  • Israel also reports recent H5N1 outbreak.

Frequently Asked Questions

What is the impact of bird flu on agriculture?
Bird flu outbreaks can significantly impact agriculture by leading to the culling of infected animals, disrupting supply chains, and causing economic losses for farmers and related industries.
What is H5N1?
H5N1 is a subtype of the avian influenza virus that is highly pathogenic and can cause severe disease in birds and humans. It is known for its potential to spread rapidly among poultry.

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