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Punters throng London’s historic Christmas meat auction

Published by Jessica Weisman-Pitts

Posted on December 24, 2024

2 min read

· Last updated: January 27, 2026

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Crowd at Smithfield Market during London's Christmas meat auction - Global Banking & Finance Review
A bustling scene at Smithfield Market, where punters gather for the annual Christmas meat auction, bidding on turkeys and festive meats. This long-standing tradition showcases the vibrant atmosphere and community spirit of London's holiday celebrations.
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By Yann Tessier LONDON (Reuters) – Meat traders flung cheap turkeys to the highest bidders in a public auction at London’s historic Smithfield Market on Tuesday, a long-standing Christmas tradition whose future now hangs in the balance. For around 900 years, the site in the City of London financial district has been a hub for […]

By Yann Tessier

LONDON (Reuters) – Meat traders flung cheap turkeys to the highest bidders in a public auction at London’s historic Smithfield Market on Tuesday, a long-standing Christmas tradition whose future now hangs in the balance.

For around 900 years, the site in the City of London financial district has been a hub for meat and livestock trading, at one point attracting sellers from all over England and produce from as far as Argentina and Australia.

But City authorities’ decision last month to close Smithfield Market, a move that will free up prime real estate for future redevelopment, means its future is uncertain.

The market can operate at Smithfield until 2028 and most meat traders have said they plan to move to a new location after that within London.

For decades crowds of punters have braved the cold and thronged Smithfield Market on Christmas Eve to snap up surplus produce at bargain prices, exchanging cash — and only cash — for legs of lamb or cuts of red meat tossed into the crowd.

“The atmosphere is fantastic,” Smithfield Market Tenants Chairman Greg Lawrence said. “To a lot of people it’s the beginning of Christmas. They come up here early, they go to breakfast, they come to the auction, they purchase their goods, then they go to the pub.”

Hundreds of people, some in Santa hats and others holding up placards with meat orders, gathered in Smithfield’s Victorian market building.

Punters held up banknotes to grab the attention of butchers in white coats often throwing a turkey or ribeye into the crowd, eliciting loud cheers.

Some in the crowd said they came for the bargains, while others said they loved the atmosphere.

“Everyone’s so friendly and everyone’s rooting for everyone to get something for Christmas Day,” Sharon, who only gave one name, said. “It’s amazing.”

(Writing by Sachin Ravikumar; Editing by Alex Richardson)

Frequently Asked Questions

What is an auction?
An auction is a public sale in which goods or property are sold to the highest bidder. It is a competitive process where participants place bids until the item is sold.
What is Smithfield Market?
Smithfield Market is a historic meat market located in London, known for its long-standing tradition of meat trading, dating back around 900 years.
What is a financial district?
A financial district is an area within a city that is primarily occupied by financial institutions, including banks, investment firms, and insurance companies.
What is a public auction?
A public auction is a sale event where items are sold to the highest bidder, and anyone can participate, often held in a designated location.

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