Finance

France's Ouvre becomes latest sugar maker to halt output

Published by Global Banking & Finance Review

Posted on January 14, 2025

3 min read

· Last updated: January 27, 2026

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Ouvre sugar plant closure announcement impacting French sugar industry - Global Banking & Finance Review
The image depicts the Ouvre sugar plant in Souppes-sur-Loing, France, which has closed due to financial challenges, marking a significant event in the French sugar industry amidst declining sugar prices.
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Ouvre Suspends Sugar Production Amid Financial Struggles

By Sybille de La Hamaide

PARIS (Reuters) - Sugar-maker Ouvre has halted operations due to technical and financial problems and asked farmers to sell their beets to larger producer Cristal Union, letters seen by Reuters showed, marking the sixth French sugar plant closure in as many years.

France is the European Union's largest sugar producer but a series of poor harvests, caused by adverse weather and diseases, has deterred some farmers from growing beets, cutting supplies for sugar makers. More recently a fall in sugar prices has hit profits.

Family-owned Ouvre, which operates one sugar plant located in Souppes-sur-Loing, south of Paris, with an output of about 60,000 metric tons of sugar per year, said in a letter on Friday that unspecified technical problems and damage had forced it to halt production early in the season.

It has asked Cristal Union, France's second largest producer that has several sugar refineries in the region, to process the sugar beet harvested by its members in 2024/25. 

"Today we have to accept it: a restart of the sugar factory cannot reasonably be assured at this time," Ouvre said in its letter to farmers, adding that it had reached a deal with Cristal Union for the upcoming campaign.

Cristal Union said in a separate letter to its cooperative members that the deal would allow Ouvre farmers to deliver their sugar beets for processing "from the 2025 campaign onwards".

An industry source, speaking on condition of anonymity, said the plant was unlikely to resume after two years without production. 

Ouvre did not immediately respond to a request to comment and Cristal Union declined to comment.

SLUMP IN PRICES

The Ouvre stoppage coincides with an expected reduction in sugar output across France over the coming season and a fall in sugar prices.

European sugar prices dropped 30% in the year to November to hit a two-year low of 599 euros per ton, according to the latest available data. Global sugar prices traded near three-year lows on Tuesday.

Saint-Louis Sucre, the French branch of Europe's largest sugar maker Suedzucker, told its members on Dec. 24 it would reduce the area for the 2025 harvest by 15% due to lower European sugar prices and high Ukrainian imports.

It was unclear whether Ouvre's plant would reopen after the 2025/26 season.

A permanent closure would bring the number of sugar factories in France to 19 from 25 at the end of last decade. Saint Louis Sucre and Cristal Union have both shut two and Tereos has shut one.

The overall impact on France's sugar output - about 4 million tons per year - is likely to be minimal as most farmers are expected to deliver their beets to Cristal Union or Tereos, which is also courting Ouvre's growers.

(Reporting by Sybille de La Hamaide; editing by Barbara Lewis)

Key Takeaways

  • Ouvre halts sugar production due to technical and financial issues.
  • Cristal Union to process Ouvre's sugar beets from 2025.
  • French sugar industry faces closures and price drops.
  • France's sugar output expected to remain stable despite closures.
  • Global and European sugar prices hit multi-year lows.

Frequently Asked Questions

What is the main topic?
The article discusses the halt in sugar production by Ouvre due to financial and technical issues, and its impact on the French sugar industry.
Why did Ouvre halt production?
Ouvre halted production due to unspecified technical problems and financial difficulties.
What is the impact on the French sugar industry?
The halt contributes to a series of closures in the industry, but overall sugar output is expected to remain stable as other producers take over.

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